Chesapeake Bay is rich in history, resources and natural beauty. All of these are evident on Smith Island, located off the eastern shore half way up the bay. During our stay on the island, we gained a sense of place by talking with residents of town, scraped for crabs (and other marine life) in the grass beds, and discussed policy with educators from the Chesapeake bay foundation.
Should pacific oysters, non-native, but resistant to invasive disease that has decimated native oyster populations be introduced? Does scraping grass beds for crabs really encourage more growth? How will the island be affected by rising sea levels? What would it be like to live a life with time dictated by season and tide? These and other questions kept us thoroughly engaged.